In the vineyard…

At this beginning of every November, a contribution of compost is made on all of the plots of land. 2 types of complementary contributions are spread in very good weather conditions..
The dégrafage follows itself (to remove the hooks which maintained the vegetation all the season).
In November 21st, the beginning of the season of size.

Pied avant la taille....Même pied après taille TailleTaille

In the cellar…

On November 15th and 16th, the racking of naming Bourgogne Passe-tout-grain and Bourgogne was put massively with the aim of a next bottling.